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I make sweet things – and sometimes I share the recipes.
Browsing All posts tagged under »truffle«
THE Chocolate Making Post – Part 2
So you made it through the last chocolate post, but now you’re wondering, “what kind of chocolate should I use, if not chocolate chips?” When I say don’t use chocolate chips, I mean tollhouse, etc – meant for cookie making. You can use Pistoles – which are the flat round, or sometimes oblong, pieces of temper […]
THE Chocolate Making Post
February 11, 2014
There are a few types of chocolate filling – ganache (butter and cream based), sugar based fillings, nut based fillings, etc. Below is a recipe for butter ganache… which has the best texture in my opinion, and keeps really well. Use good butter. It is also key to use liquid sweetener, as the sweetener doesn’t […]
sam makes sweets
- Drunk Grasshopper Pie December 3, 2017
- Pecan Pie with Whiskey December 3, 2017
- Candy Corn August 26, 2017
- Rum Cake August 23, 2014
- Raspberry Cherry Sorbet August 14, 2014
sam makes sweets 
February 12, 2014
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